Pumpkin seed oil is extracted from pumpkin seeds. It has a dark-green colour and a flavour unique to pumpkin seeds. That’s why it goes perfectly with soups, salads, cooked vegetables and other cold-served dishes. It is also an ideal fit for desserts. Pumpkin seed oil is high in unsaturated fat, including polyunsaturated fatty acids (EFAs – Essential Fatty Acids). Replacing saturated fats with unsaturated fats in the diet contributes to the maintenance of normal blood cholesterol levels [MUFA and PUFA are unsaturated fats]. Maintaining normal health requires a varied and balanced diet and a healthy lifestyle.
Pumpkin seed oil should be served cold. Do not use it to heat up or fry food.
INGREDIENTS: cold-pressed pumpkin seed oil.
|Nutrition declaration per 100 ml:|
|Energy value||3395 kJ/826 kcal|
|Fat, of which:||92 g|
|Carbohydrate, of which:||0 g|
|Omega-6 (linoleic acid)||41 g|
|Omega-9 oleic acid) 31 g||31 g|
NOTE! A natural sediment may form. Store in room temperature.
Country of origin: EU.